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ESTATE CHRISOHOOU P.D.O NAOUSSA B75

23.60

In stock

Variety: 100% Xinomavro

Vintage: After the 20th of September

Vinification: Produced from selected grapes of the individual vineyard by the classic method of red vinification with temperatures of fermentation around 23 – 25ο C and stay of the skins with the juice for five days. Following the alcohol and malolactic fermentation it matures for 18 months in French oak barrels and other 18 months in the bottle

Organoleptic characteristics:Nose rich with perfumes of red fruits and notes of pepper and tomato. Mouth full,expressive with the brilliance of tannins that testifies his origin as ”Xinomavro” . Susceptibility in highly aging.

Additional information

Gift Card Amount
Number of Bottles

Food Pairing

It perfectly accompanies: game and red meats. It is opened an hour before serving and served at 18ο C

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